Nikola Milicevic

  • Fork & Fire Bowls

    Fork & Fire was created from a simple idea: healthy food should be exciting, customizable, and full of flavor. Envisioned by founder Robert Vlox, Fork & Fire brings fresh, clean ingredients together in bold stir-fry bowls and vibrant salads—made exactly the way you want them. With a ‘Build Your Own’ approach and a modern menu

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  • Zaria Pizzeria

    Zaria Pizzeria serves handcrafted pizza, salads, and crave-worthy appetizers inside Westfield’s newest food hall. Named after founder Robert Viox’s granddaughter, Zaria was created to celebrate the spirit of family, connection, and good food made accessible. With a focus on quality ingredients and value-driven dining, Zaria offers both Pinsa-style artisan crust and classic New York-style pizza,

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  • Bourbon & Tequila Bar

    A curated selection of top-shelf bourbons and rare tequilas in a refined yet inviting atmosphere. Enjoy hand-selected pours, exclusive tastings, and distinctive barrel picks perfect for intimate evenings and elevated celebrations.

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